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DRINK > Above Board, Melbourne
A serious cocktail bar. Only 16 seats and no standing permitted. That is the message for the now widely acclaimed Above Board. Located off Smith Street Collingwood it…
DRINK > Pearl Chablis and Oyster Bar, Melbourne
Melbourne loves to hide its bars and restaurants away down laneways, underground and on top of building roof tops but Pearl is not easy to find. The Midcity Centre…
EAT > Bar Olo, Melbourne (17/20)
Have you ever walked into an unfamiliar bar or restaurant and had that immediate feeling of familiarity? That sense that yep, this is my place. From the moment you…

SKI > Mammoth, California

When people talk about Mammoth, they normally say something like "yep, wow, can't wait to get back there". Or "the best skiing I have had in the US". Or "I love the incredible diversity of the mountain". Or "bloody hell it was impossible to drive there in the blizzard". Mammoth Mountain creates fans, and that is a combination of the excellent quality of the snow, (people do say that it is a drier powder on that falls on the east side of the Sierra Mountains), the weather (over 300 days of sunshine) and the altitude (3,300m) which keeps the snow cold and the season very long (this season they stayed open til the end of May 2024). The village has smart shops, great hotels, hot pools, restaurants, bars and night clubs. The mountain has plenty of options to eat, drink and have a coffee break. Image Credit | Mammoth Mountain GETTING THERE Mammoth Mountain is 387 miles from San Francisco which weather permitting will take you about six and a half hours. That is as long as you are not driving into a massive snow storm that turns the I-80 freeway into a carpark which can happen. If you are familiar with the area skip over the next bit. For those who have not driven the road before watch weather forecasts carefully, there are roads that Google Maps tell you will be open that cross the Sierra Nevada just south…
CAFE > Turret, Tokyo
It doesn’t seem that long ago that finding a decent espresso in Tokyo was quite a difficult thing. There…
CAFE > Common Well, Kyoto
Common Well opened to provide ‘Melbourne Style’ coffee experience in Kyoto and they are doing just that (in a Japanese…
CAFE > Goodman Roaster, Kyoto
Goodman Roaster opened in Kyoto in 2019, it is a small cafe and coffee roaster with 85 different coffees from…

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Where to Our Reviews On Where To Stay When You Travel & What to Explore

DRINK > BARS

Wine Bars, Cocktail Bars, Smart Hotels & Quaint Pubs. The best drinking holes from around the planet.
DRINK > Above Board, Melbourne
A serious cocktail bar. Only 16 seats and no standing permitted. That is the message for the now widely acclaimed Above Board. Located off Smith Street Collingwood it is not easy to find but this is an area where cocktail bars are serious and Above Board take that…
DRINK > Pearl Chablis and Oyster Bar, Melbourne
Melbourne loves to hide its bars and restaurants away down laneways, underground and on top of building roof tops but Pearl is not easy to find. The Midcity Centre arcade on Bourke Street is not a place you would normally associate with fine dining or fine drinking, but make…
DRINK > Wine Bar Fleur Parf, Kyoto
It is a quiet street in the Shimogyo Ward of Kyoto where we found Wine Bar Fleur Parf, it is hidden at the end of a long passage (lit by lamps on the ground), past a beautiful courtyard garden to the bar at the back. There you find a sanctuary…
DRINK > Bar INC, Shibuya
INC is only a few streets away from the chaos of downtown Shibuya but it is in a quiet district with only a few bars and restaurants in the otherwise residential neighbourhood. Bar INC is a brand new (opened in Feb 2024) stylish underground oasis mixing…
DRINK > Mikkella Bar, Shibuya
Sharing the same space as the About Life Cafe (read our review here) in the evening they pull down some venetian blinds that cover the coffee shop and pull up the venetian blinds that open the bar. The rest of the space is the same… It is tucked…
DRINK > Bar Soul B, Tokyo
Bar Soul B is a bar we have walked past more than a dozen times, each time thinking we must go down and check that place out, never doing so. But last night we decided it was time, a rainy night in Shibuya and we wandered down in…

DRINK > WINEWine & Spirit Reviews

WINE > Domaine Joblot – Clos Du Celliers Aux Moines – Givry 1er Cru, 2019 (90/100)

Givry is located in the centre of the Côte Chalonnnaise, just south of Mercurey, the terroir there is largely composed of a rocky limestone, some clay and sandstone. Clos du Celliers is a Premier Cru sub region of Givry and was a vineyard originally established Cistercian Monks the…

DRINK > François Lumpp Givry 1er Cru ‘Crausot’ 2020 (94/100)

Crausot is a relatively recent premier cru, established in the 1990's, the vineyard sits at the southern tip of the appellation. Soils are very calcareous driving complexity and minerality. The Lumpp family originally come from Baden, Germany and emigrated to France in the late 1800's. Two…

DRINK > Marqués De Riscal Riserva 2017 (94/100)

Herederos Del Marqués De Riscal is a wine broadly recognised by fans of Tempranillo the world over. It is a "go to wine" see it on a wine list and you know that you are safe, this is going to be a nice bottle of wine, impress your friends…

Fliteboard Series 3

You might have seen one, racing across water, surfing without waves, gliding or racing, it is clear that there is a new and exhilarating to get your water adrenalin fix and that the e-Foil. Australian company Fliteboard are making the most popular e-Foil on the market and gaining acclaim all over the world.

The new model (Series 3) is a full of innovations and new features and new technology. The propulsion has been redesigned and is scalable and interchangeable, this allows the rider to change from propeller to jet and back as best suits the conditions.

The new battery is lighter and last longer, there are new foil wings with lower drag and enabling higher performance, this is more than enough to get you whipping across the bay, comfortably carrying a rider weighing up to 120 kg…!!!

https://vimeo.com/790327691

Origin of Flite

The founder of Flite is former kite-surfing world record holder David Trewern, was at a kitefoiling event in 2016 when he had the thought: ‘What if I didn’t have to wait for the wind. What if I could just attach an electric motor to my foil?’

In the workshop he sketched out his designs and ideas, built prototypes until he found the right mix, now Flite boards are all over the world and has created its own new category of water sport.

Trewern claims about that first ride ‘It was magical. The feeling of freedom was like nothing else.’ And that has translated to global success with more than 330 authorised partners selling boards, Fliteschools across the world, and offices in three countries: Australia, The Netherlands and The United States.

Fliteboards come in five different models that best suit the riders experience with the boards available in fibreglass and carbon fibre and a modular and upgradable range of customisation that starts at $15,495 AUD up to $20,995 for the Ultra L designed to be ultra light and highly responsive in varied surf conditions.

LINKS

https://au.fliteboard.com/

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