My favourite bubbles by a very long way are Ruinart. I like some of the others but there is something quite especially delicious about the Ruinart Blanc de Blanc, so I thought perfect opportunity to learn a little more about the wine.
Roz Kaldor-Aroni has had an extensive corporate career initially as lawyer, then as CEO of a not for profit medical research organisation and now she has turned her hand to ice cream.
Why ice cream? Did you know that Australian's and New Zealanders eat more icecream per head of population than anywhere else in the…
With so many new restaurants opening in Melbourne in 2023 it might be easy to miss one. Especially one that is hidden behind the grand old ANZ bank but missing out on Reine & La Rue would be a mistake as this is amongst the best restaurants to open in Melbourne over the five years.…
Apsley Gorge Vineyard was founded in 1990 by former abalone diver and lobster fisherman Brian Franklin. He planted Chardonnay and Pinot Noir grapes on a 7 hectare plot of land near Bicheno on Tasmania's east coast at the entrance to the Apsley Gorge.
Apsley Gorge Winery sits right on the sea at Bicheno.
WINERY
The region…
The Willow Lake Vineyard Chardonnay from A.Rodda is consistently amongst the top chardonnay's in the country and the 2021 release is another excellent release.
Some people maybe asking why are you reviewing the 2021 not the 2022 release, well that is because that is the one I am drinking right now.
2021 was an important…
Mark Cleary built a career first as a journalist, then in advertising and as a writer before finding his passion in producing theatre. Mark founded Short+Sweet in Sydney 2002. What began as a small festival of 10-minute plays has grown to other performance mediums; from theatre to dance, cabaret to Bollywood, and musicals to stand-up…
Apollo Inn opened in the heart of Melbourne's Flinders lane restaurant precinct in 2023, it was ostensibly a good place to have a quick cocktail while waiting for a table at Gimlet or one of the other nearby restaurants. But it was so popular that the queues to get in for a drink at this…
At the end of a dark alley off Clarence Street, not far from the Sydney Town Hall you will find a micro mezcal bar that you are probably going to want to make your regular.
Cantina Ok! opened in 2019 and it really is a tiny bar, it probably could fit 20 (small)…
I think the year was 1987. I have this somewhat fuzzy recollection of hanging out with my high school friend Lewis, who had recently moved from Adelaide to Sydney. We had a couple of beers and he suggested we go and check out this band that some guys (also from Adelaide) were playing in. We…
Mark Bergin is the founder and Chief Executive Officer of BETTER FUTURE, the world's largest network of Design Award programs. A program he started in 2010 to celebrate design excellence in Australia has now grown all around the world.
I caught up with Mark in Reykjavik, Iceland where he was having a couple of…