EAT Archives Page 4 of 6 - ALMANAK MAGAZINE

Skip to content Skip to sidebar Skip to footer

EAT

EAT > Sushi M, Tokyo

It was back in January 2023 and we were returning from Japan and we bumped into the incredibly talented Nicky Reimer chef of Bellota Restaurant on our flight home, sharing stories of food and travel, I asked her what was the best food experience you had in Japan she did not hesitate and said immediately…

ByAl ManakJanuary 19, 20240Comments

EAT EAT > TOKYO

EAT > Julia, Shibuya Tokyo (19/20)

I love wandering the fashionable streets of Omotesando in Shibuya, there are brilliant fashion stores, smart designer furniture and iconic one of a kind homewares. Some streets seem to have nothing but hair dressers and others feature brilliant coffee shops. But venture just a little further into the more residential area of Jingumae (only a…

ByCrispyJanuary 16, 20240Comments

EAT EAT > MELBOURNE

EAT > Courthouse Hotel North Melbourne (16/20)

After a rough 3 years the Courthouse Hotel in North Melbourne is back open under new ownership from the team behind Naughtons in Parkville. Seeking to bring the local gastropub back to its heyday with a new menu, wine list and range of beers. The room has a warm refreshed style that is just the…

BySebastian SomerledDecember 30, 20230Comments

EAT EAT > MELBOURNE

EAT > Reine & La Rue, Melbourne 18/20

With so many new restaurants opening in Melbourne in 2023 it might be easy to miss one. Especially one that is hidden behind the grand old ANZ bank but missing out on Reine & La Rue would be a mistake as this is amongst the best restaurants to open in Melbourne over the five years.…

ByMagnum OpusDecember 12, 20230Comments

EAT EAT > MELBOURNE

EAT > Johnny Vince & Sam’s, Melbourne (10/20)

Any new Italian restaurant opening on Carlton's Lygon Street needs to have something special to be noticed. The premise for Johnny, Vince and Sam's restaurant is to capture the daggy cool of 60s and 70s vintage with some classic Italian dishes and there are aspects of this that are excellent, but on the day we…

ByCrispyNovember 16, 20230Comments

EAT EAT > PARIS

EAT > Le Train Bleu, Paris (13/20)

There are few restaurants that offer the grandeur of Le Train Blue located at the boarding end of the hall in the Gare de Lyon railway station in Paris. The restaurant was originally built in 1900 as part of the Exposition Universelle (The World's Fair) and it features a series of connected dining rooms each…

ByCrispyNovember 15, 20230Comments

EAT EAT > PARIS

EAT > La Cantine du Troquet, Paris (15/20)

"That is the best food I have eaten in twelve weeks of being in France". I was looking for somewhere convenient in Paris to meet my friend Ken who was travelling on a lads trip for the Rugby World Cup, England had just been knocked out of the final by South Africa…

ByEd ItorNovember 10, 20230Comments

EAT EAT > LONDON

EAT > The Loch & The Tyne, London (17/20)

If you are not a Windsor local there is a good chance you wont have found this delightful pub in Old Windsor, its not somewhere you would stumble over. About 25 miles out of central London (an hour in the car), it is not a usual place for travellers but as we found…

ByEd ItorNovember 10, 20230Comments

EAT EAT > MELBOURNE

EAT > Atria, Melbourne (15/20)

I am going to admit it. I have this built in bias about restaurants that sit on the top of towers featuring 'an amazing view'. I this comes from visiting a number of revolving restaurants around the Australia - such as 'The Summit', now 'O Dining' (at the top of Australia…

ByEd ItorNovember 3, 20230Comments

EAT EAT > SANTIAGO

EAT > Boragó, Santiago Chile (19/20)

19/20 It is not an understatement to say people fly around the world to dine at Boragó which is found in the outer suburbs of Santiago. Chef Rodolfo Guzmán opened Boragó in 2006 and since that time has created a restaurant that has been recognised in the top 50 restaurants in the world for the…

ByEd ItorSeptember 21, 20230Comments