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Ed Itor

175 articles published

CAFE > Turret, Tokyo

It doesn’t seem that long ago that finding a decent espresso in Tokyo was quite a difficult thing. There were a few Tully Coffee Shops and a few Starbucks but that was it. A wasteland for those needing a real caffeine fix. Turret Coffee was the exception, down by the Tsukijii Tuna…

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CAFE > Common Well, Kyoto

Common Well opened to provide ‘Melbourne Style’ coffee experience in Kyoto and they are doing just that (in a Japanese way) at a newly opened cafe Just down the road from the Nishiki Markets. They serve long black, short black, flat whites, they even serve what's referred to as a "magic", …

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CAFE > Goodman Roaster, Kyoto

Goodman Roaster opened in Kyoto in 2019, it is a small cafe and coffee roaster with 85 different coffees from all over the world. One of the key differences is the Taiwanese coffee, owner Ito-san travelled from Kyoto to Taiwan and was introduced to coffee from the Alishan mountain area. His…

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STAY > Hotel IMU, Kyoto

Finding a hotel in Kyoto for a reasonable price in the middle of Sakura season is hard. Not surprisingly the selection of incredible hotels and ryokans all increase the cost to stay or are booked out early and you are left with some other choices. One of those choices is the IMU Hotel, its…

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EAT > Fujimaru, Osaka

Osaka is well known for its street food, with 222 listings in the Michelin Guide (3 for 3 star, 9 for 2 star and 80 for 1 star) you know that they are serious about food. But what about wine, well that is a little harder to find, especially if like us on…

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CAFE > Verve Cafe, Roppongi Hills

Over in Roppongi Hills right next door to the excellent design store ‘Living Motif’ you will find an outlet for the popular Verve Coffee (and roasters) chain. Here they do an excellent range of pour over coffee’s (some of them are quite specialised and they are priced in line ~¥1,500 for a…

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CAFE > Kitasando Coffee, Kitasando

Not far from the Meiji Jingue Temple in Yoyogi Park and sandwiched between the Shinjuku Goyen National Garden you will find the small suburban area of Kitasando (there is even a Kitasando station there on the Fukutoshin Line). In amongst the apartments and small shops you will find a coffee oasis Kitasando (it has…

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EAT > Menchirashi, Shibuya

Udon, the under rated noodle. Its chewy and tasty, fresh and filling and at Menchirashi it is made into an enormous range of wonderful dishes, from traditional Udon (noodle) soup dishes to a Japanese twist on Carbonara. You do need to line up and yes it will probably take about 20-40 minutes to get a…

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