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VISIT > Giant Steps Vineyard

Giant Steps was founded by Phil Sexton in 1997 he had come across from Margaret River in Western Australia in search of somewhere to grow and make outstanding Burgundy varietals of Pinot Noir and Chardonnay. He the first site near Gruyere planting the Sexton vineyard on the steep slopes of the Warramate Ranges. Being a…

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VISIT > Wantirna Estate

REGION: YARRA VALLEY VARIETALS: Chardonnay, Pinot Noir, Cabernet Sauvignon, Cabernet Franc OPEN HOURS: Only once a year for mailing list subscribers, usualy a weekend in October WINE TASTING: Yes RESTAURANT: No WINE MAKER: Maryann Egan Wantirna is a suburb at the edge of Melbourne's sprawling metropolis. As you drive out towards the Dandenong Ranges, one…

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EAT > Lollo (14/20)

Lollo is a hotel restaurant. There I have said it straight up. And as is the case with many hotel restaurants there are some good and some not so good aspects of that come from being part of a very large hospitality venue and a global hotel chain. Lollo sits fashionably on Melbourne's Flinders Lane…

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