Bruce Dukes has been making wine in Margaret River, WA for over 30 years and he knows a thing or two about quality chardonnay. Duke’s career started with a degree in Agronomy (the science of soil management and crop production) from the University of Western Australia and then a masters degree in Viticulture and…
Chef Giulio Terrinoni started his career in his home town of Fiuggi (about an hours drive to the east of Rome), his family owned a restaurant and he grew up around food and service. He moved to Rome and quickly built a career working in great restaurants learning from different chefs.
Chef…
Tokyo is has the most Michelin starred restaurants in the world, it is no wonder that in this incredible city fine food is expressed in so many ways and so there are so many choices. The Michelin guide lists 461 fine dining restaurants in Tokyo of those listed 199 have either 1, 2 or…
Last week I was back eating in one of my very favourite restaurants and I realised that it was also one of the first restaurant reviews written for Almanak, so I thought it needed an update. Needless to say we had another outstanding meal and brilliant wine.
In full disclosure Bellota used to be…
I am very fond of the flavour profile found in Burgundy wines made from grapes grown in Beaune, and while this wine is described by the maker as a "classic rustic red wine" I think it deserves more love and recognition because it is a lot better than that.
THE WINERY
The Tollot family have…
THE WINERY
Yeringberg and the de Pury family are original pioneers of wine making in the Yarra Valley of Victoria. The original vineyard was established in 1863, though many of the grapes were pulled out with vines replanted in the 1970s. In 1969 Guill and Katherine de Pury (already the 3rd…
CONTENTS
Getting There
Where to Eat
Where to Drink
Where to Sleep
Where to Swim
Click to Google Map list
The Almanak Guide to Syracuse is now available in print from the blurb store print its just $13 USD plus shipping for 40 pages of full colour - click here. When you are…
This is the first of a series of articles on some of the best places to visit in Italy during summer - watch out for Almanak organised Tours to these locations for summer 2024.
Hidden away 12 minutes from the historic Italian city of Lecce (often referred to as the Florence of the South) you…
Mac Forbes makes some great wines from fruit grown in the Yarra Valley; Pinot Noir and Chardonnay released as Single Vineyard, and Village. As well as Cabernet and Merlot released under the 'Hugh' label. But for me the most interesting stand out has been the RS range of Riesling which predominately comes from the Strathbogie…
Its the beginning of winter and for me that always means a range of delicious foods come onto the menu. It is a time to enjoy anything with truffle, slow cooked meats, rich pate, sharp smelly cheese, and warm soups.
And being a pinot-phile I am drawn to drinking Pinot Noir over any other varietal,…