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SKI > Val Gardena Ski Resort, Dolomites

Nestled in the heart of the Italian Dolomites, Val Gardena is a world-class ski destination that blends breathtaking scenery, rich Ladin culture, and access to one of Europe’s largest ski networks. The resort’s unique partnership with Seiser Alm (Alpe di Siusi) forms the largest ski area in the Dolomites, offering a diverse and sun-drenched winter…

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STAY > Grand Hyatt, Seoul, South Korea (16/20)

Perched on the slopes of Namsan, the Grand Hyatt Seoul is a classic city resort that marries cosmopolitan energy with tranquil, leafy surrounds. With 616 rooms and suites, a sprawling fitness complex, and panoramic views across the Han River and city skyline, this is a hotel that feels both grand and grounded—a perennial favourite for…

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DRINK > Mid Air, Melbourne (15/20)

Early Autumn is my favourite time in Melbourne, it is when the warm days end with warm evening that cool down to fresh mornings.  It is a time when there are so many things to do all complemented by amenable weather.  Grand Prix, Comedy Festival, Food & Wine Festival, Fashion Festival its all going on March to…

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STAY > Sofitel Noosa Pacific Resort, Noosa (15/20)

The Sofitel Noosa Pacific Resort sits at the beating heart of Hastings Street—Noosa’s sun-drenched, see-and-be-seen boulevard. Step through the glass doors and you’re greeted by a gentle hum: the clink of welcome champagne, the soft shuffle of sandy feet, and staff who strike that rare balance between polished professionalism and genuine warmth. There’s a sense…

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EAT > Sails, Noosa (18/20)

I may have called it too early, in recognising Rickys as probably the best restaurant in Noosa (and it is very good) but after a really excellent meal at Sails, because I think we have a new winner for the title.  Sails has been under the steady hand of executive chef Paul Leete since it…

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EAT > Rickys River Bar and Restaurant, Noosa (18/20)

Set on the tranquil banks of the Noosa River, (a short and easy 15 minute walk from Hastings Street) Rickys River Bar & Restaurant is a long-standing pillar of Noosa’s dining scene — it’s a place where Noosa’s Sunshine Coast natural beauty meets polished hospitality and refined, produce-driven cooking. Rickys has doubled its riverfront footprint…

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